Red Lobster Biscuits and Children Growing Up

Recently my wife, Jean, and I drove by a Red Lobster and discussed that we had never eaten at one. Well, at least, together.

I confessed that I am a closet lover of the cheese and herb butter biscuits they served as an appetizer and had visited the establishment on several occasions while traveling on business. Red Lobster is easier on an expense account than many other purveyors

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